What You’ll Do:

• Cook Dal Bhat or Momo (Any one)

• Explore the Local Market: Learn about spices and ingredients

• Learn Secret Recipes: Hands-on with local tips and tricks

• Enjoy a freshly prepared vegetarian meal

What comes under Dal Bhat?

• Cooked Rice (Bhat)

• Seasonal Vegetables (Tarkari)

• Lentil Soup (Dal) 

• Green Spinach (Saag)

• Special Pickle (Chutney)

What comes under Momo?

• Steamed Vegetable Momos

• Soft dough wrappers filled with a flavorful mixture (Kima). Fillings typically include cabbage, carrot, onion, ginger, garlic, coriander, soybean, and green onion leaves, all seasoned with a special blend of spices.

• Special Pickle (Achar) : A tangy and spicy dipping sauce made from ingredients like tomatoes, hemp seeds, coriander or Mint served with Momo to enhance flavor.

What’s Included:

Option -1 : (USD 25 / Person)

(2 people minimum)

• Hands-on Cooking session

•  All Cooking Ingredients 

• Enjoy Freshly prepared vegetarian meal

• Cooking Recipe

Option -2 : (USD 35 / Person)

• Pick – up and Drop – off 

• Local Market Exploration

• Hands-on Cooking session

•  All Cooking Ingredients 

• Enjoy Freshly prepared vegetarian meal

• Cooking Recipe  

Why Join?

“Proceeds go toward the support to underprivileged children at Edventure Nepal Charity .”

Welcome to Love & Light Nepali Cooking  a unique experience in Pokhara that connects global travelers with local flavors and a life-changing cause.

When you join our cooking class, you’re not just learning how to make Mo:mo or Dal Bhat. You’re also directly supporting education for underprivileged children in rural Nepal.